There is 1 Job in Rovero Sdn Bhd to Choose
Plan and execute menus in collaboration with other colleaguesEnsure adequacy of supplies at all timesPlace orders in a timely mannerManage ingredients that should be frequently available on a daily basisFollow the directions of the executive and sous chefSuggest new ways of presentation of dishesSuggest new rules and procedures for optimizing the cooking processGive attent ...
